The Kitchen Whisk

Lodge Inch Cast Iron Skillet

Hailed as an "essential kitchen tool" by Martha Stewart (2008), the Lodge 10.25 inch cast iron skillet is crafted to cook memorable meals for generations. Foundry seasoned, ready to use. Use on all cooking surfaces, grills, campfires and oven safe, so you can sauté, sear, fry, bake and stir fry to heart’s content.

Watch the video below on how to clean your cast iron pan.

To learn how to season your pan before first use, and how to restore your rusty cast iron pan, please click here.